Food Technology: At a Glance
What is Food Technology? Food
Technology is a branch of science that deals with the techniques involved in
production, processing, preservation, packaging, labeling, quality management,
and distribution of food products. The course is designed with a purpose to
help students understand the process of handling, processing, manufacturing and
packaging of food items. The field also involves techniques and processes that
are used to transform raw materials into food. With the rapid growth and
advancement in the food industry, the need for skilled professionals is in food
technology is high to ensure safe manufacture, packaging and food items.
Graduates in Food Technology are employed in food manufacturing sectors and
they are associated with the health of consumers and nutrition value in food. As deep as we go into the dimensions of food
technology, we require professionals in this field. And, this has led to the
emergence of food technology courses. There are a plethora of opportunities for
students who wish to pursue a course in food technology. Graduates or
postgraduates in the course can seek jobs such as food safety officers, food
analyst, internal auditors in food processing companies, food Quality executives,
Food Business operators etc. Find
out the requirements of food technology courses along with their curriculum,
top entrance exams, career profiles, and job growth below. Submission of Application Form 
|
Sr. No.
|
Name of Colleges in Maharashtra State
|
Code No.
|
|
1.
|
College
of Food Technology, Rajmachi Tal. Karad Dist. Satara
|
144
|
|
2.
|
MAEER’s
MIT College of Food Technology, Loni Kalbhor, Pune.
|
145
|
|
3.
|
K.K.Wagh
College of Food Technology, Panchvati, Dist:Nasik
|
146
|
|
4.
|
Shramshakti
College of Food Technology, Maldad,
Dist:Ahmednagar
|
147
|
|
5.
|
College
of Food Technology, Near Dr.Ulas Patil Medical College, Jalgoan- 425309
|
148
|
|
6.
|
College
of Food Technology, Diwanmala, Dist- Dhule
|
149
|
|
7.
|
College
of Food Techonogy, Wagholi , Tal. Mohol,
Dist.
Solapur.
|
150
|
|
8.
|
College
of Food Technology, Ghargaon, Dist. Ahmednagar,
|
151
|
|
9.
|
Sau
Vasudhatai Deshmukh College of Food Technology, Lahari Complex, Kathora Naka,
Valgaon Road, Amravati.
|
230
|
|
10.
|
College
of Food Technology, Parbhani
|
332
|
|
11
|
Rajiv
Gandhi College of Food Technology, Jintur Road,
Parbhani-431
401.
|
333
|
|
12.
|
Aditya
College of Food Technology, Telgaon Road, Beed
|
334
|
|
13.
|
Sau.
Kesharbai Sonajirao Kshirsagar alias Kaku College ofFood Technology, Navgan
College Campus, Beed-431 122.
|
335
|
|
14.
|
Queens
College of Food Technology, Survey No. 43, MIDC area, Behind Railway Station,
Beside Tarun Bharat Press, Aurangabad.
|
336
|
|
15.
|
MGM
College of Food Technology, Aurangabad-431 003
|
337
|
|
16.
|
College
of Food Technology, Naigaon, Dist- Nanded-431 709.
|
338
|
|
17.
|
College
of Food Technology, Udgir
|
339
|
|
18.
|
College
of Food Technology, Aundha
|
340
|
|
19.
|
College
of Food Technology,MIT Campus,
Aurangabad-
431028.
|
341
|
|
20.
|
College
of Food Technology, Gavrai Tanda, Aurangabad.
|
342
|
|
21.
|
College
of Food Technology, Nagalgaon, Kandhar,
Nanded-431742
|
343
|
|
22.
|
College
of Food Technology,Ashti, Dist- Beed.
|
344
|
|
23.
|
College
of Food Technology, Lodga, Dist- Latur-413531
|
345
|
|
24.
|
Sharadchandrajee
Pawar College of Food Technology, Kharawate Dahiwali, Tal.Chipalun Dist.
Ratnagiri.
|
416
|
|
25.
|
College
of Food Technology, Saralgaon Tal- Murbad Dist. Thane
|
417
|
|
26.
|
College
of Food Technology, Achaloli, Tal. Mahad, Dist.
Raigad
-402 301.
|
418
|
|
27.
|
College
of Food Technology, Sangulwadi. Tal. Vaibhavwadi Dist. Sindhudurg – 416 810.
|
419
|
Why Pursue B.Tech in
Food Technology
·
B.Tech in Food Technology is a useful course for students who are
interested in understanding the practical implementation of food science and
technology and subjects associated with the course. ·
The demand for B.Tech in Food Technology candidates in high in food
industries Candidates who want to go for a job soon after the completion of
bachelor’s degree can opt for B.Tech in food technology. ·
B.Tech in Food Technology is a challenging course. Students who have the
passion and ready to accept challenging tasks throughout the course must only
join B.Tech in Food Technology.
Eligibility Criteria for B Tech. Food Technology ·
Bachelor of Technology in Food Technology or B.Tech Food Technology is an
undergraduate professional degree program. ·
B. Tech Food Technology comes up with duration of 4 years with 8
semesters. Eligibility criteria for B.Tech Food Technology course are 10+2 with
Physics, Chemistry and Mathematics or Biology as mandatory subjects. ·
The minimum eligibility to pursue this course is a minimum of 50% in 10+2
exams with physics, chemistry and mathematics background, from the recognized
board.
Qualifying examinations B. Tech. (Food Technology)
4 Years (8 Semesters) 1. XII Std. (Science) passed
in 10+2 pattern from Maharashtra State Board of Higher Secondary Education or
an equivalent Examination, with PCM or PCMB and English. 2. Those who
have not offered Biology shall have to complete deficiency courses as
prescribed by respective University. 3. Common Entrance
Examination i.e. MHT-CET/JEE/AIEEA-UG organized by Competent Authority during
year 2019-20 in PCM subject.
Ø Every applicant should fill
only one application form online on website maha-agriadmission.in If a candidate submits more than one application form, the latest filled
application form complete in all respects shall be considered as valid.
Ø Do not send the copy of
the application form or any other documents by Post / courier or hand delivery
to anyone including MCAER, Agriculture University or M/S. KTPL, Pune.
Ø After filling the
application form on the website, the candidate should scan his / her signature,
his / her passport-sized photograph and original copies of all the
necessary documents and upload them on the website. A list of such authorized
centers is available on the website - maha-agriadmission.in.
Ø The online application
form filling process does not require any fees. But, candidates not appeared
for Maharashtra State common entrance test (MHT-CET 2019) will have to pay Rs.
800 (for reserved and handicapped Rs. 600/-) through online
payment gateway.
Ø Candidates desirous of
seeking admission through Institute quota as well as minority quota at
Institution level are also required to fill and submit their online application
with uploading relevant document through website.
Note:
Before
filling the online application form, the candidates should read the prospectus
and the application form carefully. Important
Links: ü maha-agriadmission.in.
ü http://www.vnmkv.ac.in,
List of College pursuing B Tech. Food Technology in
Maharashtra B.Tech
in Food Technology Job Opportunities: Students are able to learn and gain experience to enable them to venture
into the industrial field government and public sectors. This course allows the
students to pursue undergraduate studies in different techniques of food
processing. There are multiple job opportunities in the field of food Technology.
Some of the B.Tech Food Technology jobs are listed below: ·
Food Process Engineer ·
Food Scientist ·
Food Safety Officer ·
Food Safety Auditor ·
Food Technologist ·
Management Representative ·
Quality Executive ·
Faculty ·
Quality Assurance Manager ·
Lab Technician ·
Production Manager ·
Business Development Executive
·
Quality Engineer
Basic Departments of Food Technology
Food Process Technology  ⤵️
Food Engineering
 ⤵️
Food Chemistry &Nutrition
 ⤵️
Food Microbiology & Safety
 ⤵️
Food Business Management 
Authors:
Prof. Patekar Sharda, Prof. Hingade Shashikiran |
2 comments:
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